Food Safety and Quality Manager

JAC Consulting Indonesia ยท ๐Ÿ“ Lampung ยท Diposting 2026-10-09
FULL_TIMEโญ TERVERIFIKASI
Rp 45.000.000 โ€“ Rp 60.000.000 per month

JAC Consulting Indonesia is seeking a dedicated Food Safety and Quality Manager to join our team in Lampung. This role is crucial in ensuring that our food products meet the highest standards of safety and quality. The ideal candidate will have a strong background in food safety management and a passion for maintaining excellent quality standards.

In this role, you will be responsible for overseeing all aspects of food safety and quality management, ensuring compliance with relevant regulations and industry standards. You will work closely with production teams to implement and maintain robust food safety and quality control systems.

If you are a passionate and experienced professional with a strong commitment to food safety and quality, we encourage you to apply. Join us in our mission to deliver safe and high-quality food products.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Develop and implement food safety and quality management systems.
  • Monitor and ensure compliance with food safety regulations and industry standards.
  • Conduct regular inspections and audits of production processes.
  • Train and mentor production staff on food safety and quality practices.
  • Investigate and resolve food safety and quality issues.
  • Maintain accurate records and reports on food safety and quality performance.
  • Collaborate with suppliers to ensure compliance with food safety requirements.
  • Participate in continuous improvement initiatives to enhance food safety and quality.
  • ๐ŸŽ“ Kualifikasi & Syarat

    Kualifikasi:

  • Bachelor's degree in Food Science, Food Technology, or related field.
  • Minimum 5 years of experience in food safety and quality management.
  • Certification in food safety (e.g., HACCP, ISO 22000, or equivalent).
  • Strong knowledge of food safety regulations and industry standards.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced and dynamic environment.
  • Proven track record of achieving and maintaining high standards of food safety and quality.
  • Familiarity with food industry software and tools.
  • ๐Ÿ› ๏ธ Keahlian

    <li>Food Safety Management</li><li>Quality Control</li><li>Regulatory Compliance</li><li>Process Improvement</li><li>Training and Development</li><li>Problem-Solving</li><li>Data Analysis</li><li>Team Leadership</li>
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